The best thing about potato salad is that you can pretty much add what ever you want to it and it will be delicious. This one just happens to be a take on my favorite way to eat baked potatoes! đ
Street tacos have gained in popularity over recent years. However, me and my buddies back in high school were heading down to Tijuana and scarfing up steak tacos from street vendors at […]
This is one of those recipes that came together like a perfect storm. I was scheduled to cook for the grand opening event for the world headquarters for Bull Outdoor Products last […]
I discovered the tingly, numbing spiciness of Szechuan peppercorns a few years back and they have become a staple in my everyday cooking. I even have a pepper grinder devoted […]
This meal was super easy and the two big take-aways are herbes de Provence and balsamic reduction. Two great ingredients to keep stocked in your Griller’s Pantry for quick and […]
