Every Burger Needs Fries: Grilled Sweet Potato Fries with Sriracha Yogurt Dip
Every burger needs fries. These Grilled Sweet Potato Fries with a spicy Sriracha Yogurt Dip are going to be just the thing for the upcoming 4th of July Burger Bash. […]
Monthly Archives: June 2013
Grill Skill: Simple, Moist and Delicious Turkey Burgers
A good burger party should include an option for friends who don’t eat red meat, but aren’t vegetarian. Turkey burgers are always the go to, but they usually don’t get […]
I Can Do What With My Pizza Stone?! Nectarine and Blueberry Galette, That’s What!
A galette, whether it is sweet or savory, is simply a free-form type of tart. I love galettes because I really appreciate the simplicity and the rustic charm; I believe […]
Perfect Grilled Corn
Crisp, sweet, with a little charring, grilled corn is one of the best things about summer. The direct contact with high heat of the grates over an open flame concentrates […]
Lightly Smoked BBQ Pork Ribs
Okay, before you write about BBQ and gas grills, I know. You know. I know you know. Even though you will never get that true BBQ smoke flavor from your […]
Mango-Chipotle BBQ Sauce
This sweet and spicy sauce is excellent on pork, chicken, and shellfish. First, make a little rub with kosher salt, freshly ground black pepper, ground ginger and a pinch of […]
Here’s What We’re Grilling Up for Dad this Weekend
Happy Father’s Day from Everyone at Bull Outdoor Products (click the pictures to be taken to the recipe) Start it off right with Jalapeño Margaritas! Garlic Rubbed Flank Steak with […]
Sweet, Tart and Spicy Jalapeño Margarita
Our awesome Father’s Day meal wouldn’t be complete without something delicious to wash it down with. Not too spicy, but with a nice bite, this Jalapeño Margarita is the beverage […]
Summer Corn Salad with Poblano Chile and Cotija Cheese
I didn’t forget the veg, Dad! This is a simple salad to pull together anytime and great one to have on hand as you can easily add and subtract ingredients […]
Borracho Beans
Borracho simply means ‘drunken’ in Spanish. These pintos are cooked in a dark Mexican beer to give them a nice deep flavor. A squeeze of fresh lime at the end […]
Garlic Rubbed Flank Steak with Grilled Scallions
A few years ago I took a friend to spend some time in San Diego to see the sights and visit with my family. After a few day of me […]
Basic Grilled Summer Squash
This is a handy recipe for summer gardeners or if you know someone with a zucchini plant! You may want to use a grill grid or live on the wild […]
The Salmon Are Running! Grilled Salmon With Mustard Vinaigrette
May is the official start salmon season; California opened the season the first week of Ma,y and according to the Los Angeles Times, it’s gonna be a great year! A […]
